Wednesday, February 15, 2006

Bala-Bala (Indonesian Deep Fried Vegetable)

Bala-Bala (Indonesian Deep Fried Vegetable)
Ingredients
- carrot, cabbage, onion, onion leaf (each minced)
- white flour, salt, peper, mixed well with some water until sticky
- garlic (chopped, sauted with 2 tbs oil)

Instruction
* add all vegetables to the mixed flour, add the garlic (with its oil)
* heat enough oil in a skillet, put by one tbs each, and deep fry it.

Ready!

Served with (you can choose) either chilli/ sweet and sour sauce/ peanut and soy sauce

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